INGREDIENTS • 1 cup Rockin Wellness Cacao mix • 1-1/4 cup dairy-free milk • 1/2 cup - vegetable oil • 1 tbsp coconut oil • 2 tbsp vanilla extract • 2 cups gluten-free flour • 1 cup cocoa powder • 1 cup applesauce • 1/2 tsp salt • 1 tbsp instant coffee • 1 tbsp baking powder • 1 cup sugar • 1 cup cacao chocolate chips FROSTING • 1 cup cacao chocolate chips • 1 cup vegan butter • 1 tbsp vanilla • pinch of salt TOPPING TO DECORATE • 12 Strawberries with tops cut off • 1 Can of dairy free whipped topping BROWNIE DIRECTIONS • Preheat oven to 350 degrees on bake • Mix all together with a whisk • Pour to into a non-stick baking pan • Bake for 22-25 minutes • Cool for 20 minutes FROSTING DIRECTIONS • Combine all ingredients into non-stick small saucepan • Cook on low heat & stir continuously DECORATING DIRECTIONS • Pour and spread frosting over the whole top of the cooled brownies • Allow to cool 20 minutes • Cut into squares & place brownie squares on a plate • Decorate each brownie with larger squirt of whipped cream • Place the strawberry in center and top off with a dab of whipped cream on top ENJOY your Rockin Wellness Santa Hat Brownies