Rockin' Wellness Santa Hat Vegan, Gluten-Free Brownies

INGREDIENTS

• 1 cup Rockin Wellness Cacao mix

• 1-1/4 cup dairy-free milk

• 1/2 cup - vegetable oil 

• 1 tbsp coconut oil

• 2 tbsp vanilla extract

• 2 cups gluten-free flour

• 1 cup cocoa powder

• 1 cup applesauce 

• 1/2 tsp salt 

• 1 tbsp instant coffee

• 1 tbsp baking powder

• 1 cup sugar

• 1 cup cacao chocolate chips  

FROSTING

• 1 cup cacao chocolate chips 

• 1 cup vegan butter

• 1 tbsp vanilla

•  pinch of salt

TOPPING TO DECORATE

• 12 Strawberries with tops cut off 

• 1 Can of dairy free whipped topping

BROWNIE DIRECTIONS 

• Preheat oven to 350 degrees on bake

• Mix all together with a whisk

• Pour to into a non-stick baking pan

• Bake for 22-25 minutes

• Cool for 20 minutes 

FROSTING DIRECTIONS

• Combine all ingredients into non-stick small saucepan

• Cook on low heat & stir continuously 

DECORATING DIRECTIONS

• Pour and spread frosting over the whole top of the cooled brownies

• Allow to cool 20 minutes

• Cut into squares & place brownie squares on a plate

• Decorate each brownie with larger squirt of whipped cream

• Place the strawberry in center and top off with a dab of whipped cream on top

ENJOY your Rockin Wellness Santa Hat Brownies